This is so yummy made with chocolate pudding or pistachio pudding.
Crust:
1 c. flour
1 cube butter, melted
1 c. finely chopped nuts {i always omit these since the hubs doesn't like them}
Mix together and press into bottom of 9x13 pan. Bake at 350 for 10 minutes. Cool.
Cream cheese layer:
8 oz. softened cream cheese
1 c. powdered sugar
1 c. Cool Whip
Mix and spread over prepared crust.
Pudding:
2 small pkgs instant pudding
3 c. cold milk
Beat for 2 minutes and spread over cream cheese layer. Top with Cool Whip. Refigerate before serving.
1 comment:
Delish! That made me salivate. I am definitely making this!
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